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米芝蓮飲食指南香港及澳門 Michelin Guide Hong Kong Macau 2009
好友說因為不清楚米芝蓮飲食指南的準則而不感興趣，我說就是因為人人不懂才會趨之若鶩。且看這張由世界飲食權威米芝蓮於今天新鮮出爐的港澳名單：
香港篇
三星
二星
Amber
Bo Innovation
Caprice
L’Atelier de Joel Robuchon
Shang Palace 香宮
Summer Palace 夏宮
T’ang Court 唐閣
一星
Fook Lam Moon (Wanchai) 福臨門 (灣仔)
Forum 富臨
Hutong 胡同
Lei Garden (IFC) 利苑酒家 (國際金融中心)
Lei Garden (Tsim Sha Tsui) 利苑酒家 (尖沙咀)
Ming Court 明閣
Petrus 珀翠
Pierre
Regal Palace 富豪金殿
Shanghai Garden 紫玉蘭
The Golden Leaf 金葉庭
The Square 翠玉軒
Tim’s Kitchen 桃花源小廚
Yung Kee 鏞記
澳門篇
三星
二星
Tim’s Kitchen 桃花源小廚
一星
Imperial Court 金殿堂
The Eight 8
Tung Yee Heen 東怡軒
Ying 帝影樓
也許是要顧及環境服務水準的關係，名單中大部分食肆也是開在酒店之內，多了保證卻少了一份尋幽探秘的趣味。不過，這個月報紙雜誌的飲食題目應該好好做，而我下個月到香港也可以按書索驥了。
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10 comments for “米芝蓮飲食指南香港及澳門 Michelin Guide Hong Kong Macau 2009”
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你就好啦!
不要忘記各大茶餐廳麵店燒味餃子火煱….
你下個月黎香港呀?
我可是貧戶一名，大部份名聽都未聽過。
你不是香港人麼？
very much agree with most of them.
please to know that Spoon didn’t award any star.
Service and wine list are two very improtant factors as well.
Over-rated/priced 酒肉穿肠过,佛祖心中留. Amen.
大概他們沒有到訪過 open rice 了
也應該沒有看過 “蘇Good”吧
thanks … you even added the hyperlink for the website of the restaurants!!! great!
名牌效應而已，信 openrice 好過啦。
Pretty much agreed with jjjohn
In fact, someone who has tried most of the restaurants on the Michelin list would know why they are being selected!
Openrice is a guide for “daily casual dining”, Michelin guide is a guide for really “tasting” food and always with wine!